TASTING NOTES:
Complex notes of rich maple, dark chocolate, ripe fig and candied orange.
SOURCES:
Nine premium rums from Barbados, the Dominican Republic, Panama, Venezuela and Florida.
FINISH:
Solera blended and finished in Bourbon barrels, Port Wine casks & Spanish Oloroso Sherry casks.
BIOGRAPHIES DON’T WRITE THEMSELVES
LIMITED EDITIONS
A legendary blend honoring a special anniversary: Papa's Pilar Legacy Edition 2022
The first ever Limited Edition release from Papa’s Pilar Blonde Rum, this 92 over-proofed expression is a result of five hand-selected premium aged rums from five locations, varying in age and style. The coloring, nose and flavor profile naturally emerge from the distillate, quantities of rums selected and the unique cooperage.
NOSE: Subtle, clean and verdant with fluttering notes of bright citrus and greenery that offer a nice balanced aroma
TASTE: Similar to that of a traditional Cuban-style rum, with notes of mango, citrus and vanilla combined with a buttery mouthfeel
FINISH: Hints of ripe banana complimented by American Oak and offering a dry full finish
...IT HAS A FINE BALANCE BETWEEN WHITE RUM AND DARK,
MAKING IT IDEAL FOR A DAIQUIRI, MY DRINK OF CHOICE YEAR ROUND.
MAKING IT IDEAL FOR A DAIQUIRI, MY DRINK OF CHOICE YEAR ROUND.
- FORBES MAGAZINE
This award-winning dark rum spends further time in American Oak Bourbon barrels, allowing for the complex interaction between rum and the once-used Bourbon-soaked staves. The result is an over-proofed, yet balanced expression, with a warm and layered finish.
NOSE: Complex notes of vanilla, coffee beans and honey with hints of toasted almond
TASTE: Full viscosity and a warm mouthfeel with almond, pecan, and dried apricot balanced with hints of bourbon and oak
FINISH: Growing spice, with a smooth sweetness and everlasting length
DEEP AMBER COLOR; SOFT VANILLA NOSE; LUSH, SWEET BROWN SUGAR AND MOLASSES; CREAMY TEXTURE AND NOTES OF TOASTED ALMOND AND DRIED APRICOT; LONG AND RICH, BALANCED AND FRESH.
- BLUE LIFESTYLE
This limited edition further ages in French Limousin Oak Oloroso Sherry casks, resulting in a smoothness and complexity second to none. By building off the strong base flavors found in the dark rum and allowing additional time for the blended rums to meld together, this special release has developed a slight sweetness and a uniquely spicy finish.
NOSE: Complex notes of vanilla, coffee beans and honey with hints of toasted almond
TASTE: Full viscosity and a warm mouthfeel with almond, pecan, and dried apricot balanced with
FINISH: Growing spice, with a smooth sweetness and everlasting length
...THIS HAS TAKEN WHAT WAS ALREADY A GREAT RUM AND TURNED IT INTO
SOMETHING ELSE — A PILAR THAT’S RICHER, MORE FULL-BODIED, AND, WELL,
SENSATIONAL. IN SHORT, IT’S A VERY STRONG CONTENDER FOR ‘RUM OF
THE YEAR’, AND A MUST FOR YOUR RUM CABINET.
SOMETHING ELSE — A PILAR THAT’S RICHER, MORE FULL-BODIED, AND, WELL,
SENSATIONAL. IN SHORT, IT’S A VERY STRONG CONTENDER FOR ‘RUM OF
THE YEAR’, AND A MUST FOR YOUR RUM CABINET.
- CARIBBEAN JOURNAL
LIMITED EDITIONS
Utilizing our Innovation Hub in Key West, our Master Blender, Ron Call, creates special and limited releases allowing for experimentation with the art and science of rum-making.
VIEW DETAILS
The first ever Limited Edition release from Papa’s Pilar Blonde Rum, this 92 over-proofed expression is a result of five hand-selected premium aged rums from five locations, varying in age and style. The coloring, nose and flavor profile naturally emerge from the distillate, quantities of rums selected and the unique cooperage.
NOSE: Subtle, clean and verdant with fluttering notes of bright citrus and greenery that offer a nice balanced aroma
TASTE: Similar to that of a traditional Cuban-style rum, with notes of mango, citrus and vanilla combined with a buttery mouthfeel
FINISH: Hints of ripe banana complimented by American Oak and offering a dry full finish
...IT HAS A FINE BALANCE BETWEEN WHITE RUM AND DARK,
MAKING IT IDEAL FOR A DAIQUIRI, MY DRINK OF CHOICE YEAR ROUND.
MAKING IT IDEAL FOR A DAIQUIRI, MY DRINK OF CHOICE YEAR ROUND.
- FORBES MAGAZINE
This award-winning dark rum spends further time in American Oak Bourbon barrels, allowing for the complex interaction between rum and the once-used Bourbon-soaked staves. The result is an over-proofed, yet balanced expression, with a warm and layered finish.
NOSE: Complex notes of vanilla, coffee beans and honey with hints of toasted almond
TASTE: Full viscosity and a warm mouthfeel with almond, pecan, and dried apricot balanced with hints of bourbon and oak
FINISH: Growing spice, with a smooth sweetness and everlasting length
DEEP AMBER COLOR; SOFT VANILLA NOSE; LUSH, SWEET BROWN SUGAR AND MOLASSES; CREAMY TEXTURE AND NOTES OF TOASTED ALMOND AND DRIED APRICOT; LONG AND RICH, BALANCED AND FRESH.
- BLUE LIFESTYLE
This limited edition further ages in French Limousin Oak Oloroso Sherry casks, resulting in a smoothness and complexity second to none. By building off the strong base flavors found in the dark rum and allowing additional time for the blended rums to meld together, this special release has developed a slight sweetness and a uniquely spicy finish.
NOSE: Complex notes of vanilla, coffee beans and honey with hints of toasted almond
TASTE: Full viscosity and a warm mouthfeel with almond, pecan, and dried apricot balanced with
FINISH: Growing spice, with a smooth sweetness and everlasting length
...THIS HAS TAKEN WHAT WAS ALREADY A GREAT RUM AND TURNED IT INTO
SOMETHING ELSE — A PILAR THAT’S RICHER, MORE FULL-BODIED, AND, WELL,
SENSATIONAL. IN SHORT, IT’S A VERY STRONG CONTENDER FOR ‘RUM OF
THE YEAR’, AND A MUST FOR YOUR RUM CABINET.
SOMETHING ELSE — A PILAR THAT’S RICHER, MORE FULL-BODIED, AND, WELL,
SENSATIONAL. IN SHORT, IT’S A VERY STRONG CONTENDER FOR ‘RUM OF
THE YEAR’, AND A MUST FOR YOUR RUM CABINET.
- CARIBBEAN JOURNAL
LIMITED EDITION
Utilizing our Innovation Hub in Key West, our Master Blender, Ron Call, creates special and limited releases allowing for experimentation with the art and science of rum-making.
The first ever Limited Edition release from Papa’s Pilar Blonde Rum, this 92 over-proofed expression is a result of five hand-selected premium aged rums from five locations, varying in age and style. The coloring, nose and flavor profile naturally emerge from the distillate, quantities of rums selected and the unique cooperage.
NOSE: Subtle, clean and verdant with fluttering notes of bright citrus and greenery that offer a nice balanced aroma
TASTE: Similar to that of a traditional Cuban-style rum, with notes of mango, citrus and vanilla combined with a buttery mouthfeel
FINISH: Hints of ripe banana complimented by American Oak and offering a dry full finish
...IT HAS A FINE BALANCE BETWEEN WHITE RUM AND DARK,
MAKING IT IDEAL FOR A DAIQUIRI, MY DRINK OF CHOICE YEAR ROUND.
MAKING IT IDEAL FOR A DAIQUIRI, MY DRINK OF CHOICE YEAR ROUND.
- FORBES MAGAZINE
This award-winning dark rum spends further time in American Oak Bourbon barrels, allowing for the complex interaction between rum and the once-used Bourbon-soaked staves. The result is an over-proofed, yet balanced expression, with a warm and layered finish.
NOSE: Complex notes of vanilla, coffee beans and honey with hints of toasted almond
TASTE: Full viscosity and a warm mouthfeel with almond, pecan, and dried apricot balanced with hints of bourbon and oak
FINISH: Growing spice, with a smooth sweetness and everlasting length
DEEP AMBER COLOR; SOFT VANILLA NOSE; LUSH, SWEET BROWN SUGAR AND MOLASSES; CREAMY TEXTURE AND NOTES OF TOASTED ALMOND AND DRIED APRICOT; LONG AND RICH, BALANCED AND FRESH.
- BLUE LIFESTYLE
This limited edition further ages in French Limousin Oak Oloroso Sherry casks, resulting in a smoothness and complexity second to none. By building off the strong base flavors found in the dark rum and allowing additional time for the blended rums to meld together, this special release has developed a slight sweetness and a uniquely spicy finish.
NOSE: Complex notes of vanilla, coffee beans and honey with hints of toasted almond
TASTE: Full viscosity and a warm mouthfeel with almond, pecan, and dried apricot balanced with
FINISH: Growing spice, with a smooth sweetness and everlasting length
...THIS HAS TAKEN WHAT WAS ALREADY A GREAT RUM AND TURNED IT INTO
SOMETHING ELSE — A PILAR THAT’S RICHER, MORE FULL-BODIED, AND, WELL,
SENSATIONAL. IN SHORT, IT’S A VERY STRONG CONTENDER FOR ‘RUM OF
THE YEAR’, AND A MUST FOR YOUR RUM CABINET.
SOMETHING ELSE — A PILAR THAT’S RICHER, MORE FULL-BODIED, AND, WELL,
SENSATIONAL. IN SHORT, IT’S A VERY STRONG CONTENDER FOR ‘RUM OF
THE YEAR’, AND A MUST FOR YOUR RUM CABINET.
- CARIBBEAN JOURNAL
LIMITED EDITIONS
Utilizing our Innovation Hub in Key West, our Master Blender, Ron Call, creates special and limited releases allowing for experimentation with the art and science of rum-making.
View Details
The first ever Limited Edition release from Papa’s Pilar Blonde Rum, this 92 over-proofed expression is a result of five hand-selected premium aged rums from five locations, varying in age and style. The coloring, nose and flavor profile naturally emerge from the distillate, quantities of rums selected and the unique cooperage.
NOSE: Subtle, clean and verdant with fluttering notes of bright citrus and greenery that offer a nice balanced aroma
TASTE: Similar to that of a traditional Cuban-style rum, with notes of mango, citrus and vanilla combined with a buttery mouthfeel
FINISH: Hints of ripe banana complimented by American Oak and offering a dry full finish
...IT HAS A FINE BALANCE BETWEEN WHITE RUM AND DARK,
MAKING IT IDEAL FOR A DAIQUIRI, MY DRINK OF CHOICE YEAR ROUND.
MAKING IT IDEAL FOR A DAIQUIRI, MY DRINK OF CHOICE YEAR ROUND.
- FORBES MAGAZINE
This award-winning dark rum spends further time in American Oak Bourbon barrels, allowing for the complex interaction between rum and the once-used Bourbon-soaked staves. The result is an over-proofed, yet balanced expression, with a warm and layered finish.
NOSE: Complex notes of vanilla, coffee beans and honey with hints of toasted almond
TASTE: Full viscosity and a warm mouthfeel with almond, pecan, and dried apricot balanced with hints of bourbon and oak
FINISH: Growing spice, with a smooth sweetness and everlasting length
DEEP AMBER COLOR; SOFT VANILLA NOSE; LUSH, SWEET BROWN SUGAR AND MOLASSES; CREAMY TEXTURE AND NOTES OF TOASTED ALMOND AND DRIED APRICOT; LONG AND RICH, BALANCED AND FRESH.
- BLUE LIFESTYLE
This limited edition further ages in French Limousin Oak Oloroso Sherry casks, resulting in a smoothness and complexity second to none. By building off the strong base flavors found in the dark rum and allowing additional time for the blended rums to meld together, this special release has developed a slight sweetness and a uniquely spicy finish.
NOSE: Complex notes of vanilla, coffee beans and honey with hints of toasted almond
TASTE: Full viscosity and a warm mouthfeel with almond, pecan, and dried apricot balanced with
FINISH: Growing spice, with a smooth sweetness and everlasting length
...THIS HAS TAKEN WHAT WAS ALREADY A GREAT RUM AND TURNED IT INTO
SOMETHING ELSE — A PILAR THAT’S RICHER, MORE FULL-BODIED, AND, WELL,
SENSATIONAL. IN SHORT, IT’S A VERY STRONG CONTENDER FOR ‘RUM OF
THE YEAR’, AND A MUST FOR YOUR RUM CABINET.
SOMETHING ELSE — A PILAR THAT’S RICHER, MORE FULL-BODIED, AND, WELL,
SENSATIONAL. IN SHORT, IT’S A VERY STRONG CONTENDER FOR ‘RUM OF
THE YEAR’, AND A MUST FOR YOUR RUM CABINET.
- CARIBBEAN JOURNAL
COCKTAILS
PAPA’S PILAR WAS MADE FOR ADVENTURE - A DRINK TO ACCOMPANY YOU AS YOU SINK YOUR TEETH INTO LIFE.
Looking for the best authentic Hemingway Daiquri or a crowd-pleasing Rum Punch? How about a rum-inspired Old Fashioned, a classic Boat ‘Docktail’, a historical Rum Swizzle or better yet, the best damn sipping rum you’ve ever tasted? Well, we’ve got you covered.
Check back often for new recipes and share yours by tagging us on social.
/PAPASPILARRUM
@PAPASPILAR
PAPA-WORTHY PACKAGING
EXPLORE LOGO
EXPLORE MEDALLION
EXPLORE COMPASS
EXPLORE SIDE LABEL
EXPLORE CANTEEN
LOGO
Our brand identity includes pen quills, honoring Papa’s
contribution to literature.
MEDALLION
The rooster imagery pays homage to Key West, Papa’s home, and now
our home.
COMPASS
The closures showcase compasses, inspired by Hemingway’s
adventure on land, sea, and in Key West.
SIDE LABEL
Our rum-sourcing and rum-making details are depicted on the side label in
the interest of sharing our complex process.
SIDE LABEL
Our rum-sourcing and rum-making details are depicted on the side label in
the interest of sharing our complex process.
WWII CANTEEN
A broad-shouldered and compact form that has strong historical ties to adventure,
each bottle of Papa’s Pilar is fashioned after an authentic WWII canteen.
A traditional screw top closure reinforces the canteen design with a compass-style top,
different for the Blonde, Dark and Key West expressions.
The Papa’s Pilar bottle is as distinctive as the rum inside.
With great attention to detail, every aspect of the Papa’s Pilar packaging is purposeful and thoughtful, and ready to be discovered.
EXPLORE THE BOTTLE
FOR MORE INFORMATION
IN THE NEWS
…WHAT I LIKED ABOUT THIS PALE RUM, AT 92 PROOF, AGED IN SHERRY CASKS, IS THAT IT HAS A FINE BALANCE BETWEEN WHITE RUM AND DARK, MAKING IT IDEAL FOR A DAIQUIRI, MY DRINK OF CHOICE YEAR ROUND.
- FORBES MAGAZINE
IN THE NEWS
Both expressions of Papa’s Pilar stand on their own. Preferably neat.
- LIQUOR.COM
IN THE NEWS
The best distilling talent in the world developed this rum. Packaging was precisely calculated and artfully executed… Pilar is a rum of great consequence, and it makes for good story telling.
- THE RUM GALLERY
IN THE NEWS
Papa’s Pilar is a compilation of the Caribbean’s finest rums… so that it brings forth a taste so smooth that rum purists dare not mix it with anything but a few cubes of ice.
- GUY HARVEY MAGAZINE